New Guideline: Nutrition and Adult Head and Neck Cancer

ASPEN has published new guidelines for nutrition in adults with head and neck cancer! This evidence-based, comprehensive document addresses key questions interdisciplinary clinicians face when providing nutrition care to this population.

ASPEN will host a webinar on April 22 at 3:30 PM ET to review key guideline recommendations. The session is free for members and provides 1.5 CE credits.

In addition, ASPEN offers three companion practice tools: one summarizing the recommendations, and two on blenderized tube feeding for adult patients with head and neck cancer—one for clinicians and one for consumers.

We sincerely thank the expert author group for their dedication in developing these guidelines, which are an important step toward improving patient care:
Nicole Kiss, PhD; Merran Findlay, PhD; Jacqui Frowen, PhD, SP; Whitney E. Lewis, PharmD; Jeannine Mills, MS, RDN; Anurag K. Singh, MD; David D. Church, PhD; Jacob T. Mey, PhD, RD; Sarah Peterson, PhD, RD; Kathleen Aguzzi, RD; Sarah Bellini, PhD, RDN; Maria Paula Villela Coelho, MD; Laura Cordwin, MMN, RDN; Michael Duffy, MS, RD; Shanna Hager, PharmD; Manpreet S. Mundi, MD; Michael Owen-Michaane, MD; Kathleen Price, PhD, RDN; Heather Stanner, MS, RD; Bridget Storm, MA; Malika Udagedara, MD, MSc; Liam McKeever, PhD, RDN.

Explore the guidelines, update your practice, and share these resources with colleagues.

Companion practice tools supported by

Kate Farms
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